Norwegian Salmon
We import Norwegian Salmon (Salmo Salar) from certified farms which are all adhering to the most rigorous regulations related to sustainability. The Norwegian salmon is the ancient Norwegian salmon species Salmon Salar, which belongs to the North Atlantic salmon stock. Through thousands of years in a demanding climate, the salmon has developed robust genes that are adapted to the ice-cold Norwegian water. Farmed salmon is based on genes from the finest salmon rivers.
Norwegian salmon is part of a healthy diet.
Salmon is rich in important omega-3 fatty acids which are beneficial for brain and heart health. Salmon is also a great source for vitamin D, DHA omega-3 fatty acid, vitamin B12, vitamin A, selenium, iodine and antioxidants.
Our Salmon Products
Select Fish produces category-leading Norwegian Salmon products and curates international seafood brands for sale in Europe & the United States. All our products are designed to make selling seafood easier for our retail & foodservice customers. In addition to our product line of raw salmon, check out our sea bream & branzino line. We are the largest importer of Norwegian Salmon in Greece.
Upon request, our salmon products meet the Aquaculture Stewardship Council’s global standards for responsibly farmed seafood.
We engage in the following at our premises in Greece:
- Filleting
- Partition in portions
- Gutting & scaling
- Skinning
- Trimming (trim A to trim E)
Foodservice Solution
Low
preparation time
Our ready-to-eat seafood tackles labor and budget challenges in a busy kitchen by ensuring efficient, cost-effective culinary solutions. Our products require minimal handling, exposure to cross contamination is greatly reduced and are so easy to make, anyone, even without training, can present excellent dishes, every time.
Low Costs
Our pre-cooked, ready-to-eat products save time, reduce food waste and control logistics, with our consistent portion recipes. Let us take the hassle out of kitchen prep, ensuring both time and budget-friendly solutions for your culinary needs. No need to fillet, debone, trim, smoke or bread fish. We have done all the hard work for you!
Quick Service
Ready-to-eat seafood enhances delivery and takeout menus, offering premium quality in a variety of preparations for on-the-go enjoyment. Best in class ready to eat seafood is the ideal solution for delivery services and take out menus. Your venue can offer premium quality fish in a fast and efficient manner, wherever, whenever and in a variety of ways. Snacks, appetizers and meals from fusion cuisines can be easily prepared so you deliver seafood-to-go.
Premium Dining
Its no secret that by embracing the principles of Mediterranean cuisine, particularly its focus on fish, your customers can enjoy a tasty and healthful diet that promotes overall wellness. Our selection of European Sea Bream and Sea Bass is the perfect choice for any business which offers a nutritious menu, one that can fit any dietary requirement, in a premium manner.
Packaging- Details
(Retail & Foodservice)
For foodservice: Blue food grade polythene liner. Pre-printed outer case. Sealing tape. 3kg carton box
Outer Case dimensions: H140mm (5,5in) X L380mm (14,9in)X W295mm (11,6in)
FSC Approved
Shelf life: Unopened: 18 months (-18ºC, OºF)
Opened: 48 hours
Product packaging: Bulk, interleave, IVP, IVP chainpack, IVP in bag, skinpack, MAP.
