Salmon Patties with Green Salad & Avocado – Recipe

Enjoy a nutritious and flavorful meal with our salmon patties with fresh green salad. A delicious recipe with crispy salmon, creamy avocado, crunchy radish, and zesty ginger dressing. This easy fresh salmon recipe is packed with protein, omega-3s, and vibrant greens, making it the perfect healthy lunch or light dinner option.

Ingredients

• 1 tablespoon olive oil
• 4 salmon burgers 100g each

For the dressing:

• 4 tablespoons olive oil
• 1 tablespoon fresh ginger, grated
• 1 lime, zest and juice

For the salad:

• 1 mixed salad of green leaves
• 1 avocado, sliced
• 5 radishes, sliced in mandolin
• Salt & Pepper

To serve:

• 1 lemon, wedged
• Fresh thyme

Cooking Instructions

• Heat a grill pan over medium heat and sauté the burgers for 2 minutes on each side in a little olive oil.

• For the dressing, place all the ingredients in a blender and puree.

• To assemble the salad, place all the ingredients in a bowl, pour the dressing over the salad and mix gently.

• Serve the burgers with the salad, sprinkle with fresh thyme and garnish with lemon wedges.